Per Te Ristorante & Lounge is a modern Italian restaurant situated at The Pointe, Palm Jumeirah, Dubai, United Arab Emirates.
Per Te, which translates to “For You”, first opened its doors in 2013 in Jumeirah 1, where it rapidly established itself as a neighbourhood favourite, known for its delicious food and cozy ambiance.
Shortly thereafter, Per Te launched its second location in Business Bay.
In December 2018, Per Te opened its flagship outlet in The Pointe, Palm Jumeirah, overlooking The Atlantis, from it’s terrace.
Rooted in Italy’s culinary traditions, Per Te’s home-cooked Italian Fare recreates traditional specialties and regional renditions as well as more modern Spins on some of those dishes with attention to detail.
Evoking a sense of nostalgia and modern charm the menu at Per Te Is a labour of passion which creates a wonderful symphony of flavors, texture And aroma that warms the hearts of residents and tourists alike.
Homemade flavour: The dishes are traditional Italian with an emphasis On Southern flavours. The pasta is homemade and so is the focaccia bread served with homemade sauces at the beginning of this beautiful gastronomical experience.
Per Te has a large selection of wines for you to choose from, many of which come from the vineyards of Italy and France.
When dining at Per Te, you may want to pair your dish with one of the many wines and cocktails that are offered.
Customers also enjoy spending time at the bar because of the many delightful cocktails and spirits that are offered.
Our signature dishes cultivate and preserve Italian traditions While embracing our desire to present you with new Experiences and surprises. we have worked hard to Create authentic Italian specialties.
To enhance your dining experience even further and to ensure the very best complimentary flavours, we have recommended the ideal regional wine to accompany each one of our signature dishes.
As the saying goes “you taste with your eyes first”.
Made the classic Italian way Pizza is a flatbread generally topped with tomato sauce and cheese and baked In an oven.
It is commonly topped with a selection of meats, vegetables and condiments.
The term was first recorded in the 10th century In a Latin manuscript from Gaeta in Central Italy.
The modern pizza was invented in Naples, Italy, and the dish and Its variants have since become popular and common in many areas of the world.
At Per te we take pride in making our pizza the traditional way using only the finest Ingredients and all our pizzas are made in the original brick oven.
At Per Te Customers enjoy beautiful setting and breath taking view of the Atlantis which is particularly notable on the terrace enjoying a glass of vino or a shisha or both.
History & Achievements