Description
Join us at Certo for our monthly wine dinner that will be offered in Certo throughout the month of July.
During the month of July, we invite you to enjoy traditional Italian recipes created by Chef Antonio paired with wines from France.
- FIRST COURSE
FONDUTA DI CIPOLLA E GRUVIERE
Gold onion soup, gratinated gruyiere cheese (P)
- Wine: Chateau Bel Air AOC, Schroder and Schyler, Bordeaux
- SECOND COURSE
TAGLIATELLA CON PISELLI E FOIE GRAS
Tagliatelle pasta with fresh peas and foie gras
- Wine: Gentil, Hugel & Fils, Alsac
- THIRD COURSE
OVIS MOLLIS, LAMPONI E MERINGA
Tarte au frambois e meringue
- Wine: Moscato Passito DOC, Araldic
Timings:
Sunday 1 until Tuesday 31 July 2018 from 7pm until 10.30pm.
Price:
• AED 198 three course set menu with wine pairing