Page Last Updated: Mon, 10th Oct 2016
Junoon meaning passion is a modern Indian Restaurant by Restaurateur Rajesh Bhardwaj.
It is a contemporary restaurant offering dining experiences to satisfy all aspects of fine cuisine: wine selection, service, ambience and atmosphere.
Our menu reflects the diversity of India, steeped in the classics while offering deft touches of modernity. Our wine program is constructed to pique the interest of the novice yet be alluring to the enthusiast and to focus on regions that best compliment our cuisine.
Our service style emphasises hospitality with knowledgeable, technically proficient staff who are present yet unobtrusive. The result is a vibrant and trendsetting place, full of energy and sophistication.
Junoon is a place of gathering, a place of celebration, a place for business and a place for pleasure.
Wine and Bar
Local star sommelier Sheldon Rodrigues is building a coveted wine program, representing a deep selection of the old worlds most classic wines and best vintages along with a wide offering of the new worlds most sought after wines and vintage selections.
Junoon’s wine program recently awarded a coveted “Best of Award of Excellence” by Wine Spectator and “Three Stars” by World of Fine Wine is another leading pillar of Junoon that separates its modern concept from the pack.
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